Fish Fillet Curry – Fresh fish fillet cooked in a rich, spiced curry sauce.
Fried Fish Fillet – Lightly seasoned and golden-fried, with a crisp finish and tender meat.
Grilled Fish Fillet – grilled fillet, smoky on the outside and moist within.
Fish Fillet in Oriental Sauce – Pan-seared fillet served with a savory oriental-style sauce.
Fish Fillet in Thai Sauce – Delicate fish fillet cooked in a fragrant Thai-style sauce with chili, garlic, and lime.
